Fazer Paahto Sourdough toast bread 360g
GTIN (EAN):

Fazer Paahto Sourdough toast bread 360g

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Product details

Product ID:
975609
GTIN (EAN):
6413467560903
Organization:
Fazer Bakery
Name of the food:
Wheat-rye toast bread
Sales unit contains:
12 pcs
Best before:
7 days
Portions/consumer package:
12
Net weight of consumer package:
0,36 kg
Measures of consumer unit:
220 X 100 X 100
Preparation Classification:
Fresh products

Product description

New Fazer Paahto Sourdough toast bread is baked with a rye sourdough, which gives the bread a pleasant rich taste. The delicious seeds put a final touch to the taste experience. When the bread is toasted, it turns to beautiful golden brown and crispy on the outside but remains deliciously soft on the inside, and that's no accident. This is a consequence of the fact that the bread is baked in Finland from flour that is carefully selected, grown in Finland and ground in our own mill. As well as the fact that the bread is baked with a sourdough according to a perfect recipe. Fazer Paahto since 1966.

Ingredients

WHEAT flour, water, whole grain RYE flakes and flour, seeds (5 %)(sunflower, flax), yeast, sugar, iodized salt, WHEAT gluten, rapeseed oil, emulsifier (E481), preservative (E282), flour treatment agent (E300). 14 % of the grain in bread is whole grain rye. Baked with rye sourdough.

Allergenes

Gluten
Contains
Wheat
Contains
Rye
Contains
Crustaceans
Doesn't contain
Egg
Doesn't contain
Fish
Doesn't contain
Peanut
Doesn't contain
Soy
Doesn't contain
Milk
Doesn't contain
Lactose
Doesn't contain
Nut and almond
Doesn't contain
Celery
Doesn't contain
Mustard
Doesn't contain
Sesame
Doesn't contain
Dioxide and Sulphites
Doesn't contain
Lupine
Doesn't contain
Molluscs
Doesn't contain

Suitable for diets

Suitable for vegan diet
Suitable for vegetarian diet

Other features

Lactose free

Nutritional value

per 100 g
Energy kJ
1160 kJ
Energy kcal
275 kcal
Fat
4,5 g
  of which saturates
0,5 g
Carbohydrate
46 g
  of which sugars
4,7 g
Fibers
5,1 g
Protein
9,7 g
Salt
1,1 g
* From the reference value of daily intake