Fazer Gluten-Free Caramel cake 15 x 75g, single-packed
GTIN (EAN):

Fazer Gluten-Free Caramel cake 15 x 75g, single-packed

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Product details

Product ID:
974079
GTIN (EAN):
6413467407901
Organization:
Fazer Bakery
Name of the food:
Gluten-Free frozen pastry
Products in sales unit:
15 pcs
Net weight of sales unit:
1,125 kg
Gross weight of sales unit:
1,277 kg
Measures of sales unit:
202 X 127 X 235
Shelf life:
180 days
Full pallet contains:
160 sales units
Preparation Classification:
Frozen products

Product description

Fazer Gluten-Free Caramel cake is a rich caramel treat that will charm everyone, no matter if they are following a gluten-free diet or not. These melt-in-the-mouth small cakes have plenty of delicious caramel filling and caramel icing on top. The product is single-packed and therefore safe to handle, it remains gluten-free until it reaches the consumer.

Ingredients

lactose free BUTTER, rice flour, sugar, caramel filling (13 %) [water, sugar, glucose syrup, modified corn starch, lactose free BUTTER, thickeners (E466, E460), caramel syrup, salt, flavours (e.g. vanilla), colour (E160a), acidity regulator (E270), preservative (E202), emulsifier (E471)], EGG, orange peel, tapioca starch, starch syrup, raising agents (E450, E500), caramelized sugar, water, thickeners (E440, E415, E412), acidity regulator (E270), preservative (E202), emulsifier (E471), iodized salt, sea salt, flavours, colours (E150a, E150c). MAY CONTAIN TRACES OF GLUTEN FREE OAT. Stored frozen. Do not refreeze.

Allergenes

Egg
Contains
Oat
May contain
Rye
Doesn't contain
Soy
Doesn't contain
Milk
Contains
Wheat
Doesn't contain
Barley
Doesn't contain
Celery
Doesn't contain
Gluten
Doesn't contain
Peanut
Doesn't contain
Sesame
Doesn't contain
Lactose
Doesn't contain
Mustard
Doesn't contain
Nut and almond
Doesn't contain

Suitable for diets

Suitable for glutein free diet
Suitable for vegetarian diet

Other features

No yeast
Lactose free
Suitable for gluten-free diet

Nutritional value

per 100 g
Energy kJ
1808 kJ
Energy kcal
433 kcal
Fat
19 g
of which saturates
10 g
Carbohydrate
63 g
Sugar
38 g
Protein
3,2 g
Salt
1,1 g
Fibers
1,4 g