Fazer Texas Whirl 60 x 80g, raw frozen
GTIN (EAN):

Fazer Texas Whirl 60 x 80g, raw frozen

Sign in to see price details and place an order.
Sign in

Product details

Product ID:
976127
GTIN (EAN):
6413467612701
Organization:
Fazer Bakery
Name of the food:
Frozen bun
Products in sales unit:
60 pcs
Net weight of sales unit:
4,8 kg
Gross weight of sales unit:
5,107 kg
Measures of sales unit:
300 X 230 X 400
Shelf life:
180 days
Full pallet contains:
32 sales units
Preparation Classification:
Frozen products

Product description

Fazer Texas Whirl needs no introduction. The delicious Texas Whirl hides inside a sweet cinnamon filling. Perfect treat for coffee table or everyday moments.

Preparation Instructions

Baking instructions: Thaw at room temperature for approximately 1 hour. Bake for approximately 12–15 minutes at 190–210 °C. PLEASE NOTE! The baking guidelines may vary accordingly to your equipment.

Ingredients

WHEAT flour, vegetable margarine [vegetable oil and fat (rapeseed, palm, coconut), water, emulsifier (E471), salt, flavour, colour (E160a)], water, sugar, EGG, yeast, cinnamon, modified starch, vegetable fat (palm), OAT fibre, WHEAT gluten, emulsifier (E472e), iodized salt, raising agents (E341), stabilizer (E466), dextrose, WHEAT malt flour, rapeseed oil, cardamom, salt, flavour. MAY CONTAIN TRACES OF MILK.

Allergenes

Gluten
Contains
Wheat
Contains
Oat
Contains
Crustaceans
Doesn't contain
Egg
Contains
Fish
Doesn't contain
Peanut
Doesn't contain
Soy
Doesn't contain
Milk
May contain
Lactose
Doesn't contain
Nut and almond
Doesn't contain
Celery
Doesn't contain
Mustard
Doesn't contain
Sesame
Doesn't contain
Dioxide and Sulphites
Doesn't contain
Lupine
Doesn't contain
Molluscs
Doesn't contain

Suitable for diets

Suitable for vegetarian diet

Other features

Lactose free
Preservative free

Nutritional value

per 100 g
Energy kJ
1560 kJ
Energy kcal
371 kcal
Fat
16 g
  of which saturates
7,1 g
Carbohydrate
50 g
  of which sugars
16 g
Fibers
2,8 g
Protein
7,1 g
Salt
0,5 g
* From the reference value of daily intake